Pau d'Arco is a huge canopy tree native to the Amazon rainforest and other tropical parts of South and Latin America. It has a long and well-documented history of use by the indigenous peoples of the rainforest. Indications imply that its use may actually predate the Incas. Throughout South America, tribes living thousands of miles apart have employed it for the same purposes for hundreds of years.
Ingredients: Pau D'Arco (Tabebula impetiginosa) Bark^
^Ethically Wildcrafted, in Peru.
Country of origin: USA.
Ways to Prepare:
It’s important to simmer this powder for optimum absorption. We recommend placing it on the stovetop for 15-20min min, simmering on medium heat. You can combine it with other herbs like cinnamon sticks, fresh turmeric, or ginger for added flavor. You can add the beverage as a base for your smoothie, stews, and soups. You can also add the powder directly when cooking your meals. Enjoy up to 2 times a day.
Size: 113g fine powder per jar. 40 servings (using 1tsp per serving) per container.
